April 2, 2013 For those of you who don't know I'm a huge fan of Bloody Mary's. I try them everywhere I go just to see how different places make them. I'm more into a nice flavor then a mouth burning mix. I like different kinds of infused vodka like Absolut Peppar Vodka and my favorite (Bakon Vodka) which I use in this recipe.
March 6, 2013 A good friend baked my Girlfriend and I some incredible lemon crinkle cookies. I could seriously eat like 5 to 7 in one setting. Today we got down to the last cookie and I'm debating if I should eat it or give save it for my girl?What would you do?
Here is a recipe for these tasty cookies
February 20, 2013 If you've heard the new Blake Shelton "It'd sure be cool if you did" then you know he references a pink lemonade shooter. The line in the songs goes like this "You don't have to throw back your pretty pink lemonade shooter and lean a little closer, you don't have to keep on smiling that smile that's driving me wild." You've gotta love those lyrics.
So what exactly goes into making a pink lemonade shooter for your lady. I researched pink lemonade shooters and here is the best one I could come up with.
February 12, 2013 I dropped by Gasperetti's last week and they were sampling a Poor Boy sandwich, which by the way was delicious. Plus all this talk about Love and Valentine's Day almost caused me to forget about Mardi Gras and Phat Tuesday and all the great food and fun.
January 30, 2013 The "Big Game" is this Sunday and food is definitely a big part of any good party. Those of you who know me personally know that I'm not the best cook, but if you give me a good recipe and crock pot I can get the job done. In fact tonight on Kima TV Sports reporter Alan Silence will be serving up my Taco Soup to Anchorman Jim Niedelman. Here is the recipe
Only t-minus four days until the big game, so now is the perfect time to start thinking about the most important part of our Super Bowl party-- food. Nachos, sandwiches, pizza and anything greasy goes, as long as it's hardy and semi-manly. But how the heck are we supposed to choose with so many delicious options out there? Answer: go big.
January 8, 2013 This recipe comes from Martha Stewart dot com, I would give you the recipe we use but I would need permission from the boss. Releasing family secrets is frowned upon. I just LOVE Honey Glazed Chicken (with extra sauce.) What dish do you make
January 7, 2013 One of my favorite things to spice up the cold season is to enjoy some crackers with cream cheese and pepper jelly. I was first introduced to pepper jelly as a kid and I love the sweet and spicy flavor it carries.
I've only ever had it with one way, so my question is
December 4, 2012 Once in a while I get lucky and have the pleasure of knowing people who know how to bake! I enjoy reaping the benefits of those types of goodies and these Butter Sugar Cookies are AMAZING!
November 6, 2012 Cold mornings call for warm lunches and some beef stew sounds really good right now. When my Grandma is not around to make me some I have to do it on my own. I did find a killer recipe that uses seasonal winter vegetables. The website
The dish with Sara Evans is an exclusive new feature which gives the ‘Anywhere’ hitmaker a platform to share her many delicious recipes (remember, she’s a mom and stepmom to 7 kids!) with country music fans. Check back each week in August and early September for a fun new quick-and-easy recipe straight from the singer herself!
The dish with Sara Evans is an exclusive new feature which gives the ‘Anywhere’ hitmaker a platform to share her many delicious recipes (remember, she’s a mom and stepmom to 7 kids!) with country music fans. Check back each week in the month of August for a fun new quick-and-easy recipe straight from the singer herself.
