Pizza is as pizza does.

For so long have people have their take on what makes a great pizza. Maybe it's the crust or the sauce or the toppings. And if toppings what toppings it takes to make a great pizza or a good pizza even better? The Internet has always buzzed the question if pineapple belongs on pizza or not. And never mind other pizzas from other countries on what makes a pizza proper.

At the end of the day, it should just come down to preference, really.

We had pizza at work today during one of our meetings and I saw something I hadn't seen before so I thought I'd bring it to your attention. Little Caesar's now has a pretzel crust option.

As it turns out, this is nothing new, though it's new to me. Due to popular demand, they brought back this pretzel crust which seemed to have been a hit in the past so, as of a couple of weeks ago or so, it's back on the menu for a limited time.

To me, the crust is the most important part of the pizza. Even if the sauce is perfect and the toppings are to your liking, if the crust isn't there for you, it's not worth even trying to eat.

This pretzel crust even has those giant salt thingies on it to give that authentic soft pretzel feeling along with your pepperoni or whatever toppings you decide on.

If you're thinking of pizza, swing by Little Caesar's and give it a shot.

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