Foodie

From locally owned mom-and-pop joints to food trucks, and a couple of national chains, these Yakima hot dog spots are worth the money and the trip.

Two Tacoma guys are about to go head-to-head with teams from Texas, Mississippi, and even Canada — all for a shot at fifty thousand dollars and serious barbecue bragging rights.

Fans are raving about Yakima's newest bar located in downtown. I ordered a meal and a drink. Here are my three favorite things from the menu.

Always check with the U-Pick farm before you go, as hours and in-season fruits and veggies will vary.

Discover why Crafted restaurant is quietly one of Yakima's best-kept secrets for birthday dinners.

Sunday mornings come alive at the downtown Yakima farmers market from 9 a.m. to 1 p.m. These are my favorite two food vendors that make it worth the visit.

New data shows what each state loves to grill—and Washington is all about flank steak this summer. Included is a great flank steak marinade recipe you'll love.

Being inside these two places feels exclusive — very unrushed, very mindful, very demure.

A quick drive-thru trip on Nob Hill or Lincoln Ave shouldn't cost more than an hourly wage! Some locals have revealed a few hidden gems in Yakima and Union Gap that serve up massive family portions that won't break the bank.

Now that the season finale has wrapped, foodies can still get a taste of Top Chef at this award-winning restaurant. It's just a road trip away.

Get ready, Selah! A new spot is coming that promises to elevate your burger game with bold flavors straight from Nashville and Austin.

Picture this: Washington residents are keeping their fast food spending low while enjoying meals that still hit the spot. It's a surprising twist in our dining habits.